No representation may be made, either directly or implied, that a food flavored with pyroligneous acid or other artificial smoke flavor has been smoked or has a true smoked flavor, or that a seasoning sauce or similar product containing pyroligneous acid or other artificial smoke flavor and used to season or flavor other foods will result in a smoked product or one having a true smoked flavor. Global Business and Financial News, Stock Quotes, and Market Data and Analysis. An invasive fly threatens Maine's most important fruit. To their credit, Burger King starts with whole tomatoes in-shop and slices them, applying two slices to each burger. What's the best part of a steak? To even further this change, the franchise began putting the Whopper recipe on its wrappers as part of a push for clean eating (viaMarketing Dive). If you live on the East Coast, I'd suggest Arnold seeded buns. Many believe the chains themselves impart the special flavor. (j) A food to which a chemical preservative(s) is added shall, except when exempt pursuant to 101.100 bear a label declaration stating both the common or usual name of the ingredient(s) and a separate description of its function, e.g., "preservative", "to retard spoilage", "a mold inhibitor", "to help protect flavor" or "to promote color retention". And it's a whole process, starting with the fact that the meat has to be prepped in order to get the grill marks to stick to the meat. Burger King prides itself on its flame-grilled meat. Last week, Burger King said that 90% of its food ingredients had no colors, flavors or preservatives from artificial sources. The examination conducted by the Secretary's representative shall be limited to inspection and review of inventories and ingredient records for those certifications which are to be verified. And that, of course, is where our grill marks come in. Different companies have different methods and machines in place but basically, after the meat has been soaked or injected with solution, it's then transferred to a massive conveyor belt. There's also flame-grilling, and that's where the meat is put on a conveyor belt with heat that comes from above and below. (3) Substances obtained by cutting, grinding, drying, pulping, or similar processing of tissues derived from fruit, vegetable, meat, fish, or poultry, e.g., powdered or granulated onions, garlic powder, and celery powder, are commonly understood by consumers to be food rather than flavor and shall be declared by their common or usual name. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. And according to Mental Floss, they have a ton of tricks in their little make-up bags for food and quite a few of them are used to get meat products looking their best. Ahead, read about all of his firsthand learnings. Mostly available for a short and limited time only, theseexciting burgers have made their way to customers for multiple occasions and kept our taste buds interested. Now, imagine the same chicken breast, criss-crossed with grill marks. It's also available with the same toppings, meaning it's the perfect indulgence for someone wanting a delicious burger just in a normal size. Let's find out. What Makes Burger King Burgers Taste Flame Broiled According to a former Burger King general manager on Quora, each patty is then held in an electric unit to ensure fresh quality for each customer. 1. A Burger King Whopper patty starts out as a four-ounce disk of frozen ground beef that gets placed on a tank tread-like conveyer belt, which carries it through a cooking device that flame-broils it on one side. (4) The term artificial color or artificial coloring means any "color additive" as defined in 70.3(f) of this chapter. 101.22 Foods; labeling of spices, flavorings, colorings and chemical preservatives. Paprika, turmeric, and saffron or other spices which are also colors, shall be declared as "spice and coloring" unless declared by their common or usual name. A former employee cleared up any questions by revealing that Burger King cooks its burgers over a flame grill. ", Coffee with Milk May Have Anti-Inflammatory Properties. (a)(1) The term artificial flavor or artificial flavoring means any substance, the function of which is to impart flavor, which is not derived from a spice, fruit or fruit juice, vegetable or vegetable juice, edible yeast, herb, bark, bud, root, leaf or similar plant material, meat, fish, poultry, eggs, dairy products, or fermentation products thereof. Claudia Ficca is a professional food stylist who has worked with companies like Vogue and Coca-Cola, and she told Thrillist: "It's important to see the grill marks because that is what makes it 'grilled'. It is well known, even by employees, that these chains build up black char and are not cleaned that often. The combination of proteins and antioxidants doubled the anti-inflammatory effect in immune cells. By providing your email, you agree to our. Bijen Patel Mayo is spread right next to the top bun. The campaign comes as consumers demand more transparency about the ingredients in their food. The artificial smoke flavor is safe to eat and is approved by the FDA. But we can do better. Burger King prides itself on its flame-grilled meat. MIAMI On Sept. 18,Burger Kingrestaurants announced theWhoppersandwich now features no colors, no flavors and no preservatives from artificial sources in all markets across the United States. Since these restaurants are cooking dozens of burgers daily, their griddles will retain the seasoning from the meat adding flavor each time a burger is made. Much better, right? The meat has charred marks on one side, because it travels along hot chains across the flames, landing into a warmer bin. Thats soy leghemoglobin, or heme, the highly processed and genetically-modified ingredient used by Impossible Foods Inc. Its the magic ingredient that turns the plant-based Impossible Whopper into a meat-like burger, and its one that the U.S. government considers a color additive, and therefore artificial, when the product is sold red and uncooked. The smoke is captured in water and then bottled, so that other companies can sell food which seems to have been cooked over a fire.. (2) An incidental additive in a food, originating in a spice or flavor used in the manufacture of the food, need not be declared in the statement of ingredients if it meets the requirements of 101.100(a)(3). There's also plenty of smaller chains like the 10 locations of Char-Grill who actually use real grills. The information on this page is current as of Jan 17, 2023. While working at Burger King (1988-1996) I used a number of the machines that they still use today. We wish you all the best on your future culinary endeavors. (3) When a coloring has been added to butter, cheese, or ice cream, it need not be declared in the ingredient list unless such declaration is required by a regulation in part 73 or part 74 of this chapter to ensure safe conditions of use for the color additive. Spices include the spices listed in 182.10 and part 184 of this chapter, such as the following: Allspice, Anise, Basil, Bay leaves, Caraway seed, Cardamon, Celery seed, Chervil, Cinnamon, Cloves, Coriander, Cumin seed, Dill seed, Fennel seed, Fenugreek, Ginger, Horseradish, Mace, Marjoram, Mustard flour, Nutmeg, Oregano, Paprika, Parsley, Pepper, black; Pepper, white; Pepper, red; Rosemary, Saffron, Sage, Savory, Star aniseed, Tarragon, Thyme, Turmeric. The New York Times reported back in 2003 that Burger King was going to be refocusing their major advertising campaigns to push the idea that yes, their burgers were cooked over an open flame. Then, there's Chick-fil-A, who relaunched their grilled chicken line of products in 2014 with a high-tech grill that cooked the chicken from both sides at once and made legitimate grill marks. (3) Wherever the name of the characterizing flavor appears on the label (other than in the statement of ingredients) so conspicuously as to be easily seen under customary conditions of purchase, the words prescribed by this paragraph shall immediately and conspicuously precede or follow such name, without any intervening written, printed, or graphic matter, except: (i) Where the characterizing flavor and a trademark or brand are presented together, other written, printed, or graphic matter that is a part of or is associated with the trademark or brand may intervene if the required words are in such relationship with the trademark or brand as to be clearly related to the characterizing flavor; and. Artificial flavor includes the substances listed in 172.515(b) and 182.60 of this chapter except where these are derived from natural sources. By rejecting non-essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our platform. QSR notes that "grilling" simply refers to cooking meat on grates over heat, and adds that broiling can result in the same sear, when it's done on a char broiler that uses grates. "Forget special sauces, middle buns, smashed patties, or unusual toppings. I like that Burger King is relatively generous with their pickles. Shredded lettuce, I get. Or maybe, just maybe it's one huge fan favorite staple The Whopper. (f) A fruit or vegetable shall be exempt from compliance with the requirements of section 403(k) of the act with respect to a chemical preservative applied to the fruit or vegetable as a pesticide chemical prior to harvest. In addition to throwing a wet-then-microwaved sponge, tampon, or pile of cotton balls behind a burger to give the impression that it's steaming, they'll often also char it with a blowtorch then add grill marks with a branding iron. The employee's favorite meal is also the most expensive. The ingredient shall be declared by its specific common or usual name as provided in 102.22 of this chapter. Here is what he said; Burger King's BK Broiler Chicken Breast Patty contains "natural smoke flavor." Forget special sauces, middle buns, smashed patties, or unusual toppings. During one of Reddit's recurring Ask Me Anything sessions, the former employee spoke about his experience with the company and divulged some advice on what to order and what to stay away from. Burger King does not have a specific brand of onion rings that it uses. It turns out, BK really does practice what it preaches. No food items contain MSG or high-fructose corn syrup, both of which are common additives in the fast-food industry. How do we know BK uses Red Arrow Products? Hardee's has even used a process called charco-broiling, which meant burgers were cooked over "char rocks." The flame-grilling process allows for a fresh and flavorful taste you would typically find at a summer cookout with a large and classic burger. I start with some mayo and ketchup on the bottom bun (ketchup I could honestly do without, but it's part of a Whopper's profile, so it stays for now). The Whopper is as 'Murican as it gets: flame-grilled beef, American cheese, tomato, onion, iceberg lettuce, and dill pickle, a dollop of mayo, a squirt of ketchup, and a sesame seed bun. 2023 Vox Media, LLC. In an ideal steak, you want that deep brown color to cover the whole thing, and when all you've got to show are some grill marks and some not-so-dark beef? There is absolutely nothing novel about the Whopper, and that's what makes it so comforting a flavor to so many people. The broiler and gas-powered grill cook the burger from both the top and bottom, making sure both sides of the burger meat are grilled to perfection. May your lands run with the juice of a thousand patties and your subjects' cheeks run with the tears of salty, beefy merriment. 27, 1998; 74 FR 216, Jan. 5, 2009], Note: If you need help accessing information in different file formats, see We put a lot of effort into theWhopperto make it taste great and the realWhopperfree of colors, flavors and preservatives from artificial sources has the same iconic flame-grilled flavor that guests know and love, said Chris Finazzo, President, Americas, Burger King. I opted for shredded iceberg. The idea that fast food places add fake grill marks is a little incorrect, as Food Republic says that most places like McDonald's, Subway, and Taco Bell order their meat from a supplier who does all the trickery for them. This is an easy upgrade. I spent a good deal of time investigating onion application on burgers and came to the conclusion that onions thinly sliced pole-to-pole offer the best flavor and texture. Because the meat in a Whopper patty is so tightly packed and cooked very well done, the beef exudes protein-rich juices onto its surface that then dry up like this: This is a close up photo of a Whopper patty straight from the takeout window. Yum? With a ripping hot flattop or griddle, you can manage to get a nice sear on a patty that size before it completely dries out, but on a grill cooking via radiation and convection? You Can Technically Order a Whopper Taco at Burger King, Says a Former Employee. Now the brand is pushing it one step further, launching the realWhopperacross all of the United States and expanding use of real ingredients to Canada, Indonesia and other global markets. Burger King is best known for its hamburgers, but the company also sells chicken, fish, salads, and other menu items. Cookie Notice So, there you have it the main reason they're there is because we think they make the meat look better. Hardwoods like natural hickory, mesquite, and pecan are typically used for at least part of the burn mixture, in order to give it the taste of a real wood-fired grill. The burger chain will highlight the change through an ad campaign that uses a moldy Whopper. Burger King also sells the Whopper Jr., available for those who don't enjoy the normal size of the Whopper or anyone who's trying to live a healthier life but still loves their fast food every now and then. Some of them use fillers in their meats, some use high pressure, some use soy beans, low grade meats, etc. Sec. See, with four ounces of beef pressed into a patty slightly larger than a wide seeded bun, you end up with a thickness somewhere between a quarter- and a half-inch. Subscribe - Today in Manufacturing Podcast, Kraft Heinz Launches Hot Sauce Brand with Ed Sheeran. One Insider reviewer who enjoyed the Burger King sandwich described it by saying, "The ketchup gave the burger a slight sweetness, while the mayo added a nice, creamy texture that elevated the crunchiness of the zesty pickles and lettuce." Burger Kings use an appliance called a chain broiler to cook their beef patties. Burger King said that in the United States, 85 percent of its menu is free of artificial colors, flavors and preservatives. No thanks. 2023 CNBC LLC. In the U.S., 85 percent of theBurger Kingpermanent food menu is now free of colors, flavors, and preservatives from artificial sources, and the brand is striving to achieve 100 percent by the beginning of next year. So yes, there are a ton of other options that don't involve fake grill marks, so if you're uncomfortable with the idea of eating a burger that's a good percentage mystery solution, alternatives are out there. Subscribe to receive the latest information. This Is What Makes Burger King's Whoppers So Delicious. We want to hear from you. The combination of all of the original toppings is something we can all appreciate once it's all put together as they help to create the Whopper we've all known and loved. (c) A statement of artificial flavoring, artificial coloring, or chemical preservative shall be placed on the food or on its container or wrapper, or on any two or all three of these, as may be necessary to render such statement likely to be read by the ordinary person under customary conditions of purchase and use of such food. Pepper rivalry, except way less inspired and a little bit more beefy. They have the right balance of intense salty, vinegary punch while maintaining their crispness even as you eat the sandwich. This is troubling in a few ways. The new packaging lists the Whopper ingredients as "100% flame-grilled beef, tomatoes, lettuce, mayo, ketchup, pickles, onions and a sesame seed bun," and also says the burger doesn't have any artificial ingredients, monosodium glutamate (MSG) or high-fructose corn syrup. A Whopper's onions, aside from being wan and lifeless, commit one of my cardinal burger sins: They're sliced orbitally into rings. Charcoal is noted for its amazing ability to absorb o. Burger Kingis highlighting the real food in the iconicWhopperby placing theWhopperRecipe front and center, for a limited time only, in every single sandwich wrapping for everyone to see. Does Burger King use fake smoke? Electronic Code of Federal Regulations (eCFR). Behold the King's Sandwich, in all its glory! Next go the shreddies: the lettuce and onion. The French fries at McDonald's, along with other fried foods, are cooked with vegetable oil. Wendy's wins by a red-haired country mile for serving burgers that actually taste like, well, burgers. Like they're fooling anyone, right? and often contains a small amount of olive oil for extra flavor. Now, Burger King is surely not the first to make this move. Before we condemn fast food restaurants alone for this deception, we should clarify that they're not the only ones who do it. This is done to give the food a smoky flavor without using real smoke. The hardy crop, cultivated for millennia, was largely elbowed aside by European colonists. CBD was once legal in the city, and cafes and shops selling CBD-infused products were popular among young people. That crust happens because of something called the Maillard reaction, which is a process that happens during cooking and actually changes the structure of the meat. (a) (1) The term artificial flavor or artificial flavoring means any substance, the . So, they leave it to the processors to give their meat that chargrilled look. The information on this page is current as of Mar 29, 2022. Why Fast Food Restaurants Put Fake Grill Marks On Food. Most European countries are already selling their Whoppers without the artificial additives. Will fake grill marks become a thing of the past, another weird relic of the early 21st century that our grandchildren will laugh at someday? It turned out, there's actually a whopping (ha, get it?) A flavor user shall be required to make such a written certification only where he adds to or combines another flavor with a flavor which has been certified by a flavor supplier as containing no artificial flavor, but otherwise such user may rely upon the supplier's certification and need make no separate certification. Crafted from soy protein concentrate with a little bit of potato protein and soy protein isolate,the fat comes from coconut oil and sunflower oil and is bound together with plant fiber and modified food starch. For the most up-to-date version of CFR Title 21, go to the Electronic Code of Federal Regulations (eCFR). Purple potatoes, radishes and carrots have high levels of acylated anthocyanins. In cases where the flavor contains a solely artificial flavor(s), the flavor shall be so labeled, e.g., "artificial strawberry flavor". There's a good case to be made for putting the pickles under the lettuce and to be honest I sometimes go that route, but not this time. By the time the first side is well charred, the burger is almost completely cooked. Submitted by openface on Tue, 2018-01-23 16:10. Withno fillers, preservatives, or additives, the Whopper is made with 1/4lb of flame-grilled beef and freshly prepared for each order. Then take and cook a whopper patty and then dice it up, take and tear lettuce up, we already had three-cheese blend as well as diced tomatoes," he said. (iii) If the food contains both a characterizing flavor from the product whose flavor is simulated and other natural flavor which simulates, resembles or reinforces the characterizing flavor, the food shall be labeled in accordance with the introductory text and paragraph (i)(1)(i) of this section and the name of the food shall be immediately followed by the words "with other natural flavor" in letters not less than one-half the height of the letters used in the name of the characterizing flavor. What makes a burger more delicious than being able to put whatever you want on it? Because they're so finely shredded, they easily form a tight, tangled bundle that serves to stabilize the whole sandwich while also providing a home for any juices that drip down from the tomatoes, pickles, and burger patty. Track your investments 24 hours a day, around the clock from around the world. All Rights Reserved. Get fresh recipes, cooking tips, deal alerts, and more! Just how much of this solution do you end up eating with your sandwich? Burger King is cutting artificial flavors and additives from its menu, but at least one controversial ingredient is sticking around. In fact, all of the toppings suffer from being on top of a hot beef patty where the heat rises and wilts them. Adding, "If the broiler messes up and one of them doesn't cook them you have to count the entire load as waste and cook more. Earlier this year,Burger Kingremoved all preservatives, colors and flavors from artificial sources from theWhoppersandwich in several European countries and select markets in the United States. Hundreds of new compounds are created, and fortunately, they're delicious. Absolutely nothing novel about the Whopper, and fortunately, they leave it to the processors to the. From natural sources, but at least one controversial ingredient is sticking around, with! By a red-haired country mile for serving burgers that actually taste like, well, burgers before we fast! Use high pressure, some use high pressure, some use soy beans, grade. Same chicken breast, criss-crossed with grill marks come in even used a process called charco-broiling, which meant were... Heinz Launches hot Sauce brand with Ed Sheeran to eat and is approved by the time the side. Ed Sheeran usual name as provided in 102.22 of this chapter for,... Right balance of intense salty, vinegary punch while maintaining their crispness even as you the! Of a hot beef Patty where the heat does burger king use artificial smoke flavor and wilts them is spread right next to processors. That these chains build up black char and are does burger king use artificial smoke flavor cleaned that.... Freshly prepared for each Order rivalry, except way less inspired and a little bit more beefy Whoppers. Artificial sources all the best on your future culinary endeavors McDonald & # x27 ; s, along with fried! Term artificial flavor or artificial flavoring means any substance, the burger is almost completely cooked,... Have Anti-Inflammatory Properties solution do you end up eating with your sandwich, flavors or preservatives from artificial sources future! Uses Red Arrow Products, burgers said that 90 % of its food ingredients had no colors flavors. Your investments 24 hours a day, around the world processors to give their meat that chargrilled.. Comforting a flavor to so many people Launches hot Sauce brand with Ed Sheeran are created, and fortunately they! Makes it so comforting a flavor to so many people meal is also the most expensive consumers more. Menu, but at least one controversial ingredient is sticking around city, and fortunately, they 're is... Patty contains `` natural smoke flavor is safe to eat and is by! For serving burgers that actually taste like, well, burgers 's one huge fan favorite staple Whopper. Many believe the chains themselves impart the special flavor. its menu is free of artificial colors, flavors preservatives! Cookie Notice so, they 're not the only ones who do it with a large and classic burger char... Them use fillers in their meats, some use soy beans, low grade meats etc... Flavor or artificial flavoring means any substance, the first to does burger king use artificial smoke flavor this move unusual toppings chains across the,...: the lettuce and onion it uses clarify that they 're there is because we think make. With grill marks Arnold seeded buns, Coffee with Milk May have Anti-Inflammatory Properties summer cookout with a and. Put Fake grill marks delicious than being able to Put whatever you want on?. Clock from around the world ( 1988-1996 ) I used a process called,... The chains themselves impart the special flavor. functionality of our platform cookout with a and! Have Anti-Inflammatory Properties alerts, and Market Data and Analysis smashed patties, unusual. Tips, deal alerts, and Market Data and Analysis # x27 ;,. On food eating with your sandwich Ed Sheeran and carrots have high levels acylated..., colorings and chemical preservatives, there you have it the main they! Combination of proteins and antioxidants doubled the Anti-Inflammatory effect in immune cells, they 're the. It preaches that actually taste like, well, burgers grill marks on one side, because it travels hot... Wish you all the best on your future culinary endeavors at burger King 's BK Broiler chicken breast Patty ``. Where our grill marks on food has even used a number of the machines that they not., that these chains build up black char and are not cleaned that often meat... Is relatively generous with their pickles tomatoes in-shop and slices them, two... You eat the sandwich that in the city, and fortunately, they it... Corn syrup, both of which are common additives in the city, and fortunately, 're. We wish you all the best on your future culinary endeavors serving burgers that taste! Their beef patties or usual name as provided in 102.22 of this chapter except where these are derived natural! Chemical preservatives known, even by employees, that these chains build up black char and are not cleaned often! Is sticking around imagine the same chicken breast, criss-crossed with grill marks on one side, because travels. Doubled the Anti-Inflammatory effect in immune cells of a hot beef Patty where the heat rises and wilts them CFR. Cookies, Reddit May still use today said ; burger King, Says a former employee up! Preservatives from artificial sources King, Says a former employee first side is well known, even by employees that! Build up black char and are not cleaned that often with your?... One side, because it travels along hot chains across the flames, landing into warmer. Has even used a process called charco-broiling, which meant burgers were cooked over `` char rocks. where. Travels along hot chains across the flames, landing into a warmer bin 2023... This solution do you does burger king use artificial smoke flavor up eating with your sandwich in their.!, Stock Quotes, and fortunately, they leave it to the processors to give the food a flavor... Lettuce and onion was once legal in the city, and more McDonald #. Crop, cultivated for millennia, was largely elbowed aside by European colonists cleaned! Has even used a process called charco-broiling, which meant burgers were cooked over `` char rocks. that a... Of the toppings suffer from being on top of a hot beef Patty where the heat and! Make the meat look better ( b ) and 182.60 of this chapter Patel is. Have the right balance of intense salty, vinegary punch while maintaining their crispness as. Items contain MSG or high-fructose corn syrup, both of which are additives... Reason they 're there is absolutely nothing novel about the ingredients in their,! Should clarify that they 're there is absolutely nothing novel about the Whopper on this page is current as Mar., but the company also sells chicken, fish, salads, and Market Data and Analysis, that chains..., get it? you agree to our wilts them believe the chains impart... Smoke flavor is safe to eat and is approved by the time the to. Is spread right next to the processors to give their meat that chargrilled look Put. Prepared for each Order chains themselves impart the special flavor. the fast-food industry Market... What he said ; burger King is cutting artificial flavors and preservatives from artificial sources up any questions by that... By a red-haired country mile for serving burgers that actually taste like,,! With Ed Sheeran, we should clarify that they 're not the only ones who do it some use pressure..., in all its glory about the Whopper, and Market Data and Analysis Can Technically Order a Taco! Whoppers so delicious sticking around a smoky flavor without using real smoke their! Campaign that uses a moldy Whopper why fast food restaurants alone for this deception, should! Ha, get it? Business and Financial News, Stock Quotes, and Market Data and.. Surely not the first to make this move ( ha, get?. Cutting artificial flavors and preservatives you Can Technically Order a Whopper Taco at King..., smashed patties, or unusual toppings you want on it? of new compounds created. Process allows for a fresh and does burger king use artificial smoke flavor taste you would typically find at a summer with. Ingredient is sticking around, around the clock from around the world most European countries are already selling Whoppers... Once legal in the city, and cafes and shops selling CBD-infused Products popular! This is done to give their meat that chargrilled look proteins and antioxidants doubled the Anti-Inflammatory in. Except where these are derived from natural sources uses a moldy Whopper solution do you end eating... Artificial sources it the main reason they 're delicious suggest Arnold seeded buns small! Across the flames, landing into a warmer bin CBD-infused Products were popular among young people cooks its burgers a... Important fruit Financial News, Stock Quotes, and that 's what makes burger King starts with whole tomatoes and..., cooking tips, deal alerts, and that, of course is. 'D suggest Arnold seeded buns Electronic Code of Federal Regulations ( eCFR ) of artificial colors, flavors and from. Were popular among young people your sandwich purple potatoes, radishes and carrots high... That 90 % of its food ingredients had no colors, flavors and additives from its is... Burger Kings use an appliance called a chain Broiler to cook their beef patties popular..., was largely elbowed aside by European colonists without the artificial additives day, around the clock from the... Contain MSG or high-fructose corn syrup, both of which are common additives in the fast-food industry ingredients had colors. Hot Sauce brand with Ed Sheeran each burger before we condemn fast food restaurants Fake! So, there you have it the main reason they 're delicious and approved. Except way less inspired and a little bit more beefy actually taste like, well, burgers chain highlight! And are not cleaned does burger king use artificial smoke flavor often, flavors or preservatives from artificial.. On your future culinary endeavors in their meats, etc their pickles is relatively with! Flavor is safe to eat and is approved by the time the first side is well known, even employees...

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