A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Served with lettuce, tomato, red onions, and a pickle spear, Our most popular pasta dish! For more information, please read our Terms and Conditions. served with warm pita triangles, fresh crab meat seasoned and baked in a cheesy cream sauce with green peppers, topped with chives and served with warm pita triangles, one new england style crab cake served over julienne style vegetables drizzled with lemon butter, Dressing Choices: Balsamic Vinaigrette, Blue Cheese, Greek, Honey Mustard, Italian, Lite Olive Oil Vinegar, Lemon Basil, Ranch, Raspberry Vinaigrette, Spicy Cilantro Ranch, And Thousand Island. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Toggle navigation . All Rights Reserved. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. shrimp, chicken, and andouille sausage sauteed with onions, tomato, and peppers in a zesty creole sauce with penne pasta, jumbo ravioli stued with shrimp, scallops, and spices tossed in a crab cream sauce, topped with parmesan cheese, jumbo shrimp & scallops sauteed with capers and mushrooms in a lemon sauce served over angel hair pasta, a blackened grilled salmon filet served over linguine pasta tossed in a creamy sauce, with sauteed vegetables and parmesan cheese, boneless chicken breast, breaded and baked in marsala wine with mushrooms, served with mashed potatoes and sauteed spinach, dressed with lemon gravy, oven-roasted and dry rubbed with herbs and spices, served with mashed potatoes and seasoned mixed vegetables, breaded chicken breast topped with a mix of blended cheeses, served over angel hair pasta, and marinara sauce, topped with parmesan cheese, a rack of succulent baby back ribs broiled in barbeque sauce, served with seasoned french fries and a garnish of apple coleslaw, new england style, pan seared, drizzled with lemon butter, served with mashed potatoes and asparagus, beef kabobs or chicken kabobs brushed with teriyaki sauce served over herb rice and seasoned mixed vegetables, shrimp kabobs, scallops kabobs or fish kabobs drizzled with our lobster cream sauce served over herb rice and seasoned mixed vegetables, marinated in herbs and spices, served with mashed potatoes and seasoned mixed vegetable, drizzled with red wine demi-glace, lightly seasoned served with mashed potatoes, and sauteed asparagus. or "How many meals a day should you eat?" fresh ground black Pepper 4 oz. 8,367 were here. Most are available with a 24 hour notice. butter lb. Shrimp, chicken, and andouille sausage sauted with onions, tomato and peppers in a zesty creole sauce with penne pasta, Sauted garlic, white wine, olive oil, fresh basil, parsley and tomatoes served over a bed of linguine, topped with grilled salmon and a touch of parmesan cheese, Pan-seared boneless chicken breast, sauted mushrooms, broccoli and marsala wine sauce served over linguine pasta topped with parmesan cheese, Tender 8oz char-grilled filet, lightly seasoned and served with one side item, Tender 5oz char-grilled filet, lightly seasoned and served with three stuffed jumbo shrimp and one side item, 12oz char-grilled, Cajun-rubbed ribeye steak served with one side item, Slow-roasted with herbs and spices and served with mashed potatoes, seasoned mixed vegetables and our homemade lemon gravy sauce, Balsamic Vinaigrette, Blue Cheese, Ranch, Italian, Raspberry Vinaigrette, Spicy Cilantro-Ranch, Sweet Citrus Dijon, Olive Oil and Vinegar, Lemon Basil, Honey Mustard and Greek Add Shrimp , Salmon , Steak or Chicken, Char-Grilled Burgers are Made with All Natural Angus Beef. Chicken Wings (10 Pieces) $12.00. Nantucket Grill (Durham) delivery is available on Uber Eats in Raleigh-Durham. Shrimp, chicken, and andouille sausage sauted with onions, tomato, and peppers in a zesty creole sauce with penne pasta, Seasoned and grilled scallop kabob skewer, served over herb rice and mixed vegetables, dressed with lobster cream sauce, Lightly battered and fried until golden brown, served with cocktail and tartar sauce, Grilled chicken, onions, mushrooms, cheese, and sweet corn tossed with southwest seasoning and topped with pico de gallo, and sour cream, Tender jumbo shrimp fried until golden brown tossed in buffalo sauce, and served with your choice of blue cheese or ranch dressing and celery sticks, Choice of beef or veggie chili topped with melted cheddar and Monterey jack cheeses, pico de gallo, sour cream, and scallions, Fried and tossed in your choice of sauce: bbq, homemade teriyaki, or spicy buffalo. Two New England-style crab cakes, pan-seared and served with mashed potatoes and asparagus, dressed with lemon butter sauce. Add Chicken $4.00, Add Salmon $6.00, Add Steak $6.00, Add Shrimp $6.00, romaine lettuce tossed in homemade egg-free caesar dressing, garnished with croutons, kalamata olives and grated parmesan cheese, mixed greens, garnished with fresh tomatoes, cucumbers, red onions, carrots and parmesan baked croutons with your choice of dressing, romaine greens, fresh tomatoes, cucumbers, banana peppers, onions, kalamata olives and feta cheese tossed in homemade greek dressing, a perfect mix of feta cheese, sun-dried tomatoes, asparagus, onions, cucumbers, pine nuts, fresh tomatoes and soba pasta noodles, mixed with lemon basil dressing served over fresh mixed greensies, walnuts, feta cheese and onions, served with a fresh, tender piece of blackened salmon, chicken strips, deep-fried and tossed in hot sauce atop mixed garden greens with fresh tomatoes, onions, cucumbers, and carrots tossed in bleu cheese dressing, mixed garden greens tossed in raspberry vinaigrette with pine nuts, carrots, sweet cranberries, walnuts, onions and feta cheese, topped with blackened salmon, zesty, grilled chicken mixed with avocado, black beans, corn, roasted red peppers, tomatoes and corn tortilla chips, tossed in a spicy cilantro-ranch dressing, served over romaine lettuce and topped with cheese quesadilla wedges, tender pieces of marinated tenderloin filet served over a bed of mixed greens with cucumbers, onions, carrots, and omatoes tossed in ranch dressing and topped with banana peppers and feta cheese, Served With French Fries, Coleslaw, Cocktail And Tartar Sauces, succulent tender cod, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail & tartar sauces, a generous portion of jumbo shrimp, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail & tartar sauces, tender sea scallops, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail & tartar sauce, whole belly clams, hand-battered with light seasoning, cooked to golden brown, served with seasoned french fries and apple coleslaw garnish with cocktail & tartar sauces, choose two: whole belly clams, sea scallops, fried shrimp or cod, served with seasoned french fries and apple coleslaw garnish with cocktail & tartar sauces, a fresh maine lobster tail with chunks of white fish, shrimp, scallops calamari, mushrooms, omatoes, and a touch of spicy seasonings tossed over linguine, topped with scallions and parmesan cheese, our most popular pasta dish! Served with lettuce, tomato, red onions and a pickle spear, Grilled pieces of marinated steak, mushrooms, onions and melted pepper jack cheese served on a toasted ciabatta roll. It also has the most stylish atmosphere, although its still a casual restaurant. Calories: 308, Fat: 14g, Carbs: 43g, Protein: 4g, Fiber: 2g Calories In Nantucket Cranberry Cobbler Calories: 205, Fat: 10g, Carbs: 28g, Protein: 2g, Fiber: 1g Calories In Post Oak Grill Nantucket Blue Salad w/Chicken Calories: 383, Fat: 21g, Carbs: 15g, Protein: 34g, Fiber: 3g Calories In Red Lobster Nantucket Baked Cod 220 calories. Patrons will enjoy an elegant dining experience. With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. Stir gently to combine. The 1/2 Strawberry Shortcake is one of the the most popular items of the 140 things on the menu and the Chicken Quesadilla and the Full Triple Chocolate are two of the items most commonly . Sorry, we dont have photos for this restaurant right now. Grilled Portobello Mushroom. At Nantucket Grill, we're here to provide the tastes of New England right to your table no. Lunch, Dinner and Late Night Dining are featured seven (7) days a week in an appealing urban atmosphere. Nantucket Grill & Bar headquarters are located in 5826 Fayetteville Rd Ste 101, Durham, North Carolina, 27713, United States, Nantucket Grill & Bars main industries are: Hospitality, Restaurants, Nantucket Grill & Bar appears in search results as Nantucket Grill & Bar, Nantucket Grill, Nantucketgrill, Nantucket Cafe Inc, Nantucket Grill - Chapel Hill, Get Free Access to Nantucket Grill & Bar Contacts Info. SIRVED is a registered trade-mark of Sirved Mobile Solutions Inc. Here at Nantucket Grill, you . Specialties: At Nantucket Grill, we wanted to create a place where we could share the tastes of New England with our community. a classic delight! Online menu for Nantucket Grill-Chapel Hill in Chapel Hill, NC - Order now! Nantucket Grill offers different menu options for lunch, dinner, and dessert, depending on the branch. Nantucket Grill (919) 402-0077 We make ordering easy. Nantucket Grill - Raleigh Raleigh, NC 27614 - Menu, 152 Reviews and 50 Photos - Restaurantji Nantucket Grill - Raleigh 4.7 - 682 votes. Activity Needed to Burn: 0 calories 0 Minutes of Cycling 0 Minutes of Running At Nantucket Grill, we're here to provide the tastes of New England right to your table no. Marinated and oven-roasted, topped with grilled onions, pepper jack cheese, rmoulade sauce, and served on a toasted ciabatta roll. How does this food fit into your daily goals? five succulent jumbo shrimp with cocktail sauce, battered and lightly fried, served with cocktail and tartar sauces, tender shrimp, fried until golden brown served with bleu cheese dressing and celery sticks, lightly breaded and fried until golden brown, served with marinara sauce, topped with melted cheddar and monterrey jack cheeses, real bacon bits, chives and sour cream, served with ranch dressing, topped with beef or veggie chilli and melted cheddar and monterey jack cheeses, pico de gallo, and sour cream, fried and tossed in your choice of sauces: bbq sauce, homemade teriyaki sauce or spicy bualo sauce. Our mile-high. **this items are NOT available Monday-Friday lunch**, **Certain items may NOT be available all day**. Next, you'll be able to review, place, and track your order. Learn more 5925 Farrington Road, Chapel Hill, NC 27517 Restaurant website American $ $$$$ Grubhub.com Menu Appetizers Fried Calamari $13.00 Lightly battered and fried until golden brown, served with cocktail and tartar sauce. Percentages are based on a diet of 2000 calories a day. Restaurants near Nantucket Grill - Raleigh in Raleigh, restaurant menus for Raleigh, North Carolina, nantucket grill - raleigh in raleigh reviews. Served with blue cheese or ranch dressing, A blend of spinach, artichoke, and parmesan cheese with a touch of garlic, baked until bubbling and served with warm pita triangles, Fresh crab meat seasoned and baked in a cheesy cream sauce with green peppers and white onion, topped with chives, and served with warm pita triangles, Chopped chicken tenders tossed in buffalo sauce atop mixed greens with fresh tomatoes, red onions, cucumbers, and carrots tossed in blue cheese dressing, Mixed greens tossed in raspberry vinaigrette with pine nuts, carrots, dried cranberries, walnuts, red onions and feta cheese, topped with blackened salmon, Romaine lettuce tossed in homemade Caesar dressing, garnished with croutons, kalamata olives and grated parmesan cheese, Fresh Spinach, chopped sweet pecans, strawberries, blue cheese crumbles, avocado and red onion tossed in a citrus-Dijon dressing, Mixed greens garnished with fresh tomatoes, cucumbers, red onions, carrots and parmesan baked croutons, with your choice of dressing, Romaine lettuce, fresh tomatoes, cucumbers, banana peppers, red onions, kalamata olives and feta cheese in a homemade Greek dressing, A perfect blend of feta cheese, sun-dried tomatoes, asparagus, red onions, cucumbers, pine nuts, fresh tomatoes, soba pasta noodles and fresh mixed greens tossed with lemon basil dressing, Zesty grilled chicken mixed with romaine lettuce, avocado, black beans, corn, roasted red peppers, tomatoes and corn tortilla strips, tossed in a spicy cilantro-ranch dressing, and garnished with cheese quesadilla wedges 17, Tender pieces of marinated tenderloin filet served over a bed of mixed greens, cucumbers, red onions, carrots and tomatoes, tossed in ranch dressing and topped with banana peppers and feta cheese, Lobster chunks mixed with mayonnaise and diced celery, served on a grilled New England roll, New England style, pan-seared and served on a buttered, grilled brioche bun with rmoulade sauce, Golden fried cod on a grilled brioche bun with chipotle mayonnaise and apple coleslaw, Whole belly clams, lightly breaded and fried, served on a grilled, buttered New England roll with apple coleslaw, Lightly breaded fried shrimp served on a French roll with lettuce and diced tomatoes, finished with rmoulade sauce, Hot roasted turkey with warm stuffing, cranberry sauce and mayonnaise served on a grilled French roll, A triple decker sandwich with roasted turkey, crisp bacon, lettuce, tomato, and mayonnaise, served on toasted white bread, Thinly sliced hot roast beef with melted Swiss cheese, on a French roll, with a side of au jus, Hot corned beef with melted Swiss cheese, sauerkraut and thousand island dressing, grilled on seeded rye bread, Served with lettuce, tomato, red onions and a pickle spear, Topped with melted Monterey jack cheese and bacon. 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